Production Danish Crown expands slaughter capacity
After many months of headwinds and falling beef prices, Danish Crown Beef CEO Finn Klostermann is starting to see the first signs of improvement. For this reason, the company is preparing to slaughter more animals. DC expects to quickly need the capacity with the changing market.
In particular, the prospect of being approved for export to China provides the basis for their optimism. It remains unclear when the final approval will be in place, but as soon as it arrives, the company claims to be ready for shipping.