GERMANY, Cologne. With over 900 exhibitors from 50 countries, Anuga Meat, one of the ten trade shows under the umbrella of Anuga, is setting a new record result. The top players, smaller and medium-sized companies are once again exhibiting side by side. Anuga Meat covers a gross exhibition.
With over 900 exhibitors from 50 countries, Anuga Meat, one of the ten trade shows under the umbrella of Anuga, is setting a new record result. The top players, smaller and medium-sized companies are once again exhibiting side by side. Anuga Meat covers a gross exhibition surface of 55,000 m² spread over three exhibition halls and is thus the second largest trade show of Anuga after Anuga Fine Food. As the largest and most important food trade fair in the world, in total Anuga will be presenting over 7,200 exhibitors from 100 countries from 7 to 11 October 2017.
With its international offer, Anuga Meat is the most comprehensive information and ordering platform worldwide for meat, sausage, game and poultry. It covers the entire spectrum of meat production in its various processing stages. The product range spans from unprocessed meat products, to meat preparations and convenience products, through to fine sausage and ham products and regional specialities. There is no other comparable product show for the meat industry anywhere else in the world.
The top exhibitors at Anuga Meat include Argal, Agrosuper, Bell, Beretta, Citterio, Danish Crown, ElPozo, Heidemark, Inalca, Miratorg, MHP, NH Foods, OSI, Pini Italia, Plukon, Sauels, Steinhaus, Tönnies, VanDrie, Vion, Westfleisch, Wiesenhof and Wiltmann. The French group Bigard is a newcomer here. The numerous smaller and medium-sized companies of the meat industry also include this year's winner of the German Founder's Prize, Grillido.
The group stands that are exhibiting at Anuga Meat include Argentina, Australia, Brazil, Germany, France, Ireland, Italy, the Netherlands, Paraguay, Spain, Turkey, Uruguay and the USA. Smaller group stands from Canada, Japan and South Africa as well as individual exhibitors from New Zealand and India round off the international spectrum perfectly.
Anuga Meat is being staged in Halls 5, 6 and 9 of the Cologne fair grounds. Comprising of the sub-segments sausages (Halls 5.2 and 6) red meat (Halls 6 and 9) and poultry (Hall 9) it offers the trade buyers an excellent orientation.
The trade fair is open daily from Saturday, 7.10.2017 to Wednesday, 11.10.2017 from 10:00 a.m. to 6:00 p.m. Exclusively trade visitors are granted access.