Innovation Hormel Foods announces new frozen varieties
Photo: Hormel Foods
This is going to be the brand’s first offering outside of the can since first coming off the production line 70 years ago.
fleischwirtschaft.com — USA, Austin. The makers of Hormel Mary Kitchen hash announced the launch of an innovative meal solution for the frozen breakfast foods aisle – the brand’s first offering outside of the can since first coming off the production line 70 years ago.
The new items include two varieties of frozen hash – corned beef hash and turkey sausage sweet potato – and include more than 9 g of protein in each serving. The frozen hash is made with a hearty blend of quality meats, roasted potatoes, onions, red bell peppers and a touch of select seasonings.
Two additional varieties – a breakfast hash made with pork breakfast sausage, roasted red potatoes, onions, red bell peppers and bacon, and a superfoods hash made with corned beef, roasted red potatoes, sweet potatoes, kale, carrots, mushrooms, onions, peppers and peas – are in development and will be joining the corned beef hash and turkey sausage sweet potato versions later this year.