Boom of insect protein is approaching

While the sustainability aspects and functional benefits support demand growth, high costs and prices, the current limited production capacity, and legislation are the main factors limiting growth of insect protein. “Reflecting these opportunities and constraints, we believe the strongest future demand for insect protein lies in the aquafeed market,” according to Beyhan de Jong, Senior Analyst – Animal Protein.

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Imago Images / Photothek

Survey

Most EU consumers don’t want insects and lab-grown meat

BEUC unveils results of the survey about food choices, red meat, sustainable food and more in a new report. more ››

Beyond inclusion in aquafeed formulas, there is great potential to develop specialized ingredients and products, likely even beyond feed and human food ingredients. This is potentially the most profitable part of this new industry. Considerable R&D will be needed to achieve all of this.

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BVE

Alternatives

Are consumers interested in insects as food?

The BVE examines insects as an alternative and provides answers to consumer interest. more ››