Conference Let's Plant Meat won Asia's plant protein award

by Editor fleischwirtschaft.com
Tuesday, September 29, 2020
Smith Taweelerdniti, CEO of Let's Plant Meat is presenting his start-up story.
Photo: Let's plant Meat
Smith Taweelerdniti, CEO of Let's Plant Meat is presenting his start-up story.

Let's Plant Meat, a plant-based meat start-up from Thailand, received the Plant Protein Award from Buhler and Givaudan at the Future Food Asia 2020 conference.

Let's Plant Meat is the first Thai startup to win this award. Future Food Asia 2020 is a 5-day long conference that centered on food innovations in Asia. The conference offers multi-format networking events, 11 startup pitching, and plant-protein masterclass by Buhler and Givaudan.

Smith Taweelerdniti, CEO of Let's Plant Meat shared his start-up story in a 10-minute pitch at Banyan Tree Hotel Bangkok and live streamed to viewers across the globe. From idea to commercialization in just 12 months, Let's Plant Meat is now selling in more than 150 supermarkets across Thailand and is poised to export to neighboring countries like Indonesia and Singapore.

Let's Plant Meat is a Thailand plant-based meat start-up that focuses on research, manufacture and build adoption of plant-based meat from Southeast Asia to the world.

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