Cibus Rescheduled for early September

by Editor fleischwirtschaft.com
Saturday, March 14, 2020
Cibus was planned for May 2020.
Photo: Cibus
Cibus was planned for May 2020.

Cibus has been rescheduled for early September, from Tuesday 1st to Friday 4th September 2020.

The unpredictable development of the COVID-19 outbreak and specifically the intensification of flight restrictions from and to Italy have made the postponement necessary. Therefore, after talks with the delegates of exhibitors and the Italian agri-food supply chains, as well as with the international buyers, Fiere di Parma and Federalimentare have mutually agreed today to reschedule Cibus 2020 initially planned in May for early September 2020.

The postponement to September is a responsible and strategic choice: Cibus will become the key appointment of next fall for the international market and for Made in Italy food.

 

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