Change Jim Edwards joins Provisur Technologies
Edwards has over 25 years of experience in the food industry, most recently as an Assistant Vice President of Engineering at Lopez Foods. In this position Edwards was responsible for the development, testing and implementation of key projects, many of which were for the Quick Serve Restaurant segment.
In his role, Edwards will provide technical application support and lead Project Management for the company’s engineered systems projects. Edwards’ other industry experience includes engineering management roles at Ozark Mountain Poultry, Cargill and Perdue Farms. He earned his Bachelor’s Degree in Industrial Engineering from the University of Arkansas.