Win-win ending to the "hormone beef trade war"

by Editor fleischwirtschaft.com
Friday, March 16, 2012

EU concessions to help put an end to the 20-year hormone beef trade war with the USA and Canada were approved by the Members of the European Parliament.

The deal allows the EU to keep its ban on imports of hormone-treated beef, in return for increasing its quota for imports of high-quality beef from the US and Canada.

This would raise the EU's quality beef import quota to 48,200 t. The US and Canada, for their part, have already suspended duties, imposed in retaliation against the EU's hormone-treated beef ban, on previously "blacklisted" products originating in 26 EU Member States (all except the UK), worth over $250 mil. at today's prices.

Parliament made no substantive amendments to the text proposed by the European Commission. The deal, approved at the first reading with 650 votes in favour, 11 against and 11 abstentions, had already been informally backed by the Council. The increase in EU import quotas will take effect from August 2012.

The beef hormone dispute has affected transatlantic trade relations since 1988 when the EU, concerned for health of its citizens, banned imports of beef treated with certain growth-promoting hormones.

In 1996, the US and Canada, which were worst affected by the ban, challenged it under the World Trade Organisation (WTO) dispute settlement system and were subsequently authorised to impose trade sanctions on EU produce worth respectively $116.8 mil. and Can$11.3 mil. a year.

These duties hampered EU exports and led to a loss of market share for EU producers. The EU products affected by the sanctions included bovine and swine meat products, Roquefort cheese, chocolate, juices, jams and fresh truffles.

In May 2009, an agreement negotiated by the European Commission and the US government provided for a phased reduction in US sanctions on EU products and a gradual increase in the EU tariff quota for high-quality, hormone-free beef. The US has already agreed to lift its sanctions against the EU products in May 2011.

The main beneficiaries of the lifting of the US and Canadian sanctions are Italy, with produce worth over $99 mil., Poland ($25 mil.), Greece and Ireland ($24 mil. each), Germany and Denmark ($19 mil. each), France ($13 mil.) and Spain ($9 mil.).
stats