Singapore Imports from Brazil stopped
The scandal surfaced when police in the South American country accused major meat producers of bribing health inspectors to certify tainted products as fit for consumption, following a two-year probe. According to AFP, at least 30 people have been arrested so far, while more than a dozen processing plants have been raided.
In its statement, AVA explained that there are two levels of checks involved in the accreditation process for meat exporters. First, it looks at the robustness of an exporting country's national animal health and food safety system, as well as authorities' powers to enforce food safety requirements.
"If the country is approved as a source of meat supply, each meat establishment within the country will then be individually evaluated to ensure that they meet AVA's food safety requirements, before meat processed by that establishment can be exported to Singapore," AVA said.
Every meat consignment is also physically checked upon arrival in Singapore for spoilages, while the health certification is verified at the point of import. Samples are also taken for laboratory testing for a variety of food safety hazards, and to establish the product's authenticity to deter fraud. "Products that fail our tests will not be allowed to be sold," AVA stressed, adding that there have not been significant instances of non-compliance in meat shipments from Brazil to date.