GDI 16th European Food Summit

by Editor fleischwirtschaft.com
Friday, July 17, 2015
Photo: GDI

The Summit of the Conference is the number one European platform for the restaurant industry. Issues are trendsetting and on tomorrow’s agenda.

All players together have created a think tank to analyze the most important changes in the industry as well as an annual forum where they may all share their thoughts on a regular basis. The people who join the event are the industry leaders who shape the European restaurant landscape for the future.

Partipiciants are main players (entrepreneurs/senior management) of the multi-unit restaurant and catering industry as well as suppliers and consultants. Seats are limited for suppliers and consultants. There is a maximum of 250 participants to keep the atmosphere intimate. Be a part of the best community and help create a strong Pan-European network.



The past European Foodservice Summits (2000-2014) have been very successful. Every year this major platform for main players in the European away-from-home market has attracted more than 200 senior foodservice executives from 20+ nations.

More Info:

16th Food Service Summit
Gottlieb Duttweiler Institute

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